Pocket Cocktails - Halloween 2009

1) Combine the Godiva white chocolate cream liqeur, Baileys, and butterscotch liqueur in a shaker over ice.

2) Shake the mixture vigorously for 5 to 10 seconds.

3) Pour the contents of the shaker into a shooter glass.

4) Top with whipped cream, carefully place the candy corn over top of the whipped cream.