Pumpkin-Tini
RECIPE
Mini-Pumpkin Preparation:
1) Place a large pot filled with water on the stove. Wait for the water to boil.
2) Carve out the top of the mini-pumpkin. Scoop out the interior including the seeds leaving a remaining thick hollow shell.
3) Place the hollowed out pumpkin in the boiling water for one minute. Remove and drain the pumpkin.
Drink Recipe:
1) Combine the GREY GOOSE® Vodka, pumpkin puree, lemon juice and orange juice into a shaker with ice.
2) Shake the mixture vigorously for 5 to 10 seconds.
3) Strain the contents of the shaker into the mini-pumpkin. Serve with a fun straw.
* Bats and Spooky plastic spiders can be added for decoration.